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Spicy Pasta Bento

Top tier: A heart-shaped open-faced sandwich (mushroom lyoner with fresh tomatoes and melted cheese atop whole wheat bread), some pesto bread sticks (really yummy, specially when fresh from the bakery), with a couple of flower, star-printed, and mini-marshmallows.

Bottom tier: Tri-colore fusilli with Hungarian salami, fresh tomatoes, and chilli pepper flakes in olive oil.

Bonus: A couple of green tea-filled marshmallows tucked under the cover compartment. Yep, I still have some from the bag I bought a week ago, I’m definitely trying to make them last.

This entry was posted on Monday, June 5th, 2006 at 9:45 am and is filed under bento. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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