http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/ A Filipina food lover writes about food, bento, restaurants, recipes and other food-related topics in between. Sat, 11 Feb 2012 18:58:44 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/comment-page-1/#comment-69764 kaoko Mon, 19 Apr 2010 06:58:47 +0000 http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/#comment-69764 Sounds good! I usually use anchovies in real puttanesca but when it's just for a quick pasta fix, I try not to crack open a whole can of anchovies since I only use a few. Mebbe next time I use some, I'll keep a few fillets for pasta purposes :) Sounds good! I usually use anchovies in real puttanesca but when it’s just for a quick pasta fix, I try not to crack open a whole can of anchovies since I only use a few. Mebbe next time I use some, I’ll keep a few fillets for pasta purposes

]]> http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/comment-page-1/#comment-68432 fruity Sun, 11 Apr 2010 21:57:42 +0000 http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/#comment-68432 Or you can use anchovies (packed in oil) or anchovy paste. That's what Italians would use... i.e. in pasta puttanesca :) That's yum. Or you can use anchovies (packed in oil) or anchovy paste. That’s what Italians would use… i.e. in pasta puttanesca That’s yum.

]]> http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/comment-page-1/#comment-17926 Marinara Pasta Bento | bento, restos & recipes at http://www.kitchencow.com Sun, 27 Jul 2008 10:36:24 +0000 http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/#comment-17926 [...] always thought my Spicy Tuyo pasta recipe was the world’s easiest to prepare. I mean, the lowdown is to just sauté tomatoes in olive [...] [...] always thought my Spicy Tuyo pasta recipe was the world’s easiest to prepare. I mean, the lowdown is to just sauté tomatoes in olive [...]

]]> http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/comment-page-1/#comment-1249 Spicy Tuyo Pasta & Stuffed Tomato Bento | bento, restos & recipes at http://www.kitchencow.com Thu, 30 Aug 2007 16:22:20 +0000 http://www.kitchencow.com/2006/09/13/spicy-spirals-and-fried-fritters/#comment-1249 [...] Create your own version with the recipe here. [...] [...] Create your own version with the recipe here. [...]

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