Bento under 20 minutes! I never truly appreciated how having prepared ingredients in advance can make bento packing a cinch. The enoke dake was pre-rolled, the carrot was already peeled (leftovers from yesterday’s bento preps), and the Zarusoba senka (did I get it correctly?) was bottled. Quickie bento, if there ever was one.
Zarusoba nests, zarusoba senka in the yasai squeeze bottle, and flower carrot cut-out with mint leaves.
White cheddar Cheez-Its, more carrot cut-outs, and enoke dake (bacon wrapped enoke / golden mushrooms).
Green tea marshmallows & canned Pina Colada juice.
Recipe for homemade zarusoba senka is here.