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	<title>Comments on: Now I see, it&#8217;s someone eggses story&#8230;</title>
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	<link>http://www.kitchencow.com/2006/10/10/now-i-see-its-someone-eggses-story/</link>
	<description>A working girl writes about food, bento, restaurants &#38; recipes.</description>
	<pubDate>Tue, 06 Jan 2009 02:06:34 +0000</pubDate>
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		<title>By: LP25: Soy-Vinegar Pork Belly Bento &#124; bento, restos &#38; recipes at http://www.kitchencow.com</title>
		<link>http://www.kitchencow.com/2006/10/10/now-i-see-its-someone-eggses-story/comment-page-1/#comment-12992</link>
		<dc:creator>LP25: Soy-Vinegar Pork Belly Bento &#124; bento, restos &#38; recipes at http://www.kitchencow.com</dc:creator>
		<pubDate>Tue, 29 Apr 2008 04:29:04 +0000</pubDate>
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		<description>[...] new, I decided to experiment with a porkchop marinade I hear one of my aunts uses. Definitely adobo-inspired, this dish is a very flavorful, crispy and sinful delight that is fantastic with loads of [...]</description>
		<content:encoded><![CDATA[<p>[...] new, I decided to experiment with a porkchop marinade I hear one of my aunts uses. Definitely adobo-inspired, this dish is a very flavorful, crispy and sinful delight that is fantastic with loads of [...]</p>
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		<title>By: Rehashed Fried Chicken Bento &#124; bento, restos &#38; recipes at http://www.kitchencow.com</title>
		<link>http://www.kitchencow.com/2006/10/10/now-i-see-its-someone-eggses-story/comment-page-1/#comment-4158</link>
		<dc:creator>Rehashed Fried Chicken Bento &#124; bento, restos &#38; recipes at http://www.kitchencow.com</dc:creator>
		<pubDate>Tue, 13 Nov 2007 15:50:25 +0000</pubDate>
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		<description>[...] Crispy Chicken Flakes was a leftover rehash success. Inspired by Crispy Adobo Flakes, I took leftover restaurant chicken (Max&#8217;s!), flaked and fried. Not the healthiest way to [...]</description>
		<content:encoded><![CDATA[<p>[...] Crispy Chicken Flakes was a leftover rehash success. Inspired by Crispy Adobo Flakes, I took leftover restaurant chicken (Max&#8217;s!), flaked and fried. Not the healthiest way to [...]</p>
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		<title>By: Instant Onigiri Bento &#124; bento, restos &#38; recipes at http://www.kitchencow.com</title>
		<link>http://www.kitchencow.com/2006/10/10/now-i-see-its-someone-eggses-story/comment-page-1/#comment-155</link>
		<dc:creator>Instant Onigiri Bento &#124; bento, restos &#38; recipes at http://www.kitchencow.com</dc:creator>
		<pubDate>Wed, 30 May 2007 06:57:20 +0000</pubDate>
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		<description>[...] They sell it frozen, then nuke it for you if you&#8217;d like one. Available in meaty flavors like adobo, meatloaf, and sisig, it&#8217;s packaged as an instant meal on the go. Course, since I prepare [...]</description>
		<content:encoded><![CDATA[<p>[...] They sell it frozen, then nuke it for you if you&#8217;d like one. Available in meaty flavors like adobo, meatloaf, and sisig, it&#8217;s packaged as an instant meal on the go. Course, since I prepare [...]</p>
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