Comments on: White Rabbit Memories turned Bad?

By: kaoko

kaoko — Wed, 01 Aug 2007 08:20:02 +0000

The whole situation is very confusing now, with different parties saying that the testing group the other party used is ineffective. I have no idea how the actual testing is done, but the same thing was said by someone (I don’t recall who) about the Philippine Bureau of Food and Drugs.

Right now, the Philippine distributor has pulled out their products while the BFAD does additional tests on a larger scale. I don’t know where this is heading but it would be nice if something conclusive, possibly a disinterested third party could step in. But then, they might find the issue too trivial

Please let us know how it turns out in your country.

By: carmela

carmela — Tue, 31 Jul 2007 20:23:09 +0000

Sorry guys, but I’m really interested in your comments about White Rabbit Creamy Candy. I live in Panama, and the government is recalling the candy until further analysis is done. I read somewhere that Shanghai’s Branch of SGS does not have the equipment needed to detect formalin? IÂ´m only asking because I thought it was an easy AOAC technique. If it’s not and it requires more sophisticated equipment then we are doomed!

By: kaoko

kaoko — Fri, 27 Jul 2007 09:06:41 +0000

Ah. Yeah, ingredient availability can be difficult. And I guess sometimes it also helps if it’s preferred by a trained chef I like eating in Japanese restaurants too, but I’m picky! Sometimes, when we eat at Japanese fastfoods, I don’t order stuff I know I can cook better suited to my tastes.

By: ayue

ayue — Thu, 26 Jul 2007 00:23:11 +0000

uhnnn~I tried sushi, it’s easy, but other thing, their raw material is not that easy to get or too expensive…
And I kind of believe in professional, so I prefer to have them in J restaurant.