http://www.kitchencow.com/2008/03/02/japanese-curry-bento/ A Filipina food lover writes about food, bento, restaurants, recipes and other food-related topics in between. Fri, 10 Feb 2012 15:03:19 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.kitchencow.com/2008/03/02/japanese-curry-bento/comment-page-1/#comment-49387 kaoko Mon, 09 Nov 2009 09:40:58 +0000 http://www.kitchencow.com/2008/03/02/japanese-curry-bento/#comment-49387 I've never experienced a curry stain that I wasn't able to take out with a good scrubbing, but still, I don't try packing curry in light colored boxes. If you're not reheating your lunch and are worried about staining, maybe you can line the box with cling wrap? I know some people in a bento community I used to be part of did that. At least that way, you can rest easy and not have to worry about unsightly stains. :) I’ve never experienced a curry stain that I wasn’t able to take out with a good scrubbing, but still, I don’t try packing curry in light colored boxes. If you’re not reheating your lunch and are worried about staining, maybe you can line the box with cling wrap? I know some people in a bento community I used to be part of did that. At least that way, you can rest easy and not have to worry about unsightly stains.

]]> http://www.kitchencow.com/2008/03/02/japanese-curry-bento/comment-page-1/#comment-48832 Candy Sat, 31 Oct 2009 17:57:05 +0000 http://www.kitchencow.com/2008/03/02/japanese-curry-bento/#comment-48832 I love curry, but I was concerned about packing it for a bento, I'm worried it might stain the bento or the flavor would linger. Most of the japanese curry I have had stays very yellow on the white plates it is served on. What do you think, is it safe? Thanks for the post! I love curry, but I was concerned about packing it for a bento, I’m worried it might stain the bento or the flavor would linger. Most of the japanese curry I have had stays very yellow on the white plates it is served on. What do you think, is it safe? Thanks for the post!

]]> http://www.kitchencow.com/2008/03/02/japanese-curry-bento/comment-page-1/#comment-13297 Kitchen Cow Reader’s Favorites | bento, restos & recipes at http://www.kitchencow.com Sun, 04 May 2008 03:32:49 +0000 http://www.kitchencow.com/2008/03/02/japanese-curry-bento/#comment-13297 [...] Favorite #9 A tie between: Wormy Teriyaki Bento Japanese Curry Bento Cute versus hearty home cooking. Who ultimately wins? You [...] [...] Favorite #9 A tie between: Wormy Teriyaki Bento Japanese Curry Bento Cute versus hearty home cooking. Who ultimately wins? You [...]

]]> http://www.kitchencow.com/2008/03/02/japanese-curry-bento/comment-page-1/#comment-10920 kaoko Mon, 24 Mar 2008 02:43:29 +0000 http://www.kitchencow.com/2008/03/02/japanese-curry-bento/#comment-10920 Caldereta cuts? With the bone intact? That sounds good---I've actually never tried to cook beef curry. Maybe now's the time to try it. :D Caldereta cuts? With the bone intact? That sounds good—I’ve actually never tried to cook beef curry. Maybe now’s the time to try it.

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