/home /about /contact /recipe.index /archives /linkage
First time at Kitchen Cow? Visit the Reader's Favorites List for a rundown of everyone's favorite bento posts or let me pick a post for you.

Creole Seasoned Chicken and Potatoes in a Bento

Chicken fillets are always a handy thing to have. They’re very quick to cook, adaptable to a variety of recipes and is relatively healthy. One quick way I like is simply dusting with creole seasoning, then giving it a quick pangrill in butter.

Chicken and Potatoes

14 July 2008 • Bento #205

Cooking chicken this way is very flavorful so I like pairing it with fluffy, creamy mashed potatoes. Whenever I’m too lazy to make mashed potatoes from scratch, I use ready to mix powdered kinds. I don’t stop with the package instructions though, I usually add in more butter and milk then season with salt and pepper. I can actually delude myself that it’s homemade that way.

To round it out, I steamed some frozen vegetables quickly. Green peas and corn & carrots to the rescue. Finally, I included a yummy pudding-filled marshmallow, sent to me all the way from a friend in Canada and my favorite Green tea-filled marshmallow. The pudding mallow isn’t really filled with pudding but a gooey, softer marshmallow that’s pudding flavored. Even if it’s not the real thing, it’s still quite yummy.

Don't miss another post. Get updates right in your inbox! Like food delivery! Only in your inbox! Enter your email address to sign-up. Don't worry, we won't use your email address for anything else.

Delivered by FeedBurner

RSS feed | Trackback URI

8 Comments »

Comment by Suzanne
2008-08-17 20:32:13

Yum yum yum!

I really need to get cracking on making bento for myself. Aside from saving money, it’s fun!

 
Comment by Mimi
2008-08-18 02:51:54

Your bentos are always so cute… you enven made mashed potatoes less boring! Genius.

 
Comment by Ms.____2 Be! Subscribed to comments via email
2008-08-19 21:07:13

Sometimes I like eating corn just like that.

 
Comment by kaoko
2008-08-20 21:56:00

@Suzanne
Right you are there. Except of course if you’re like me when I was just starting and was going overboard with bento box and accessory shopping. :P Of

@Mimi
Thanks so much, glad you’re liking it :D

@Ms.____2 Be!
Corn is nice. With carrots even. Mmmm…corn. (I’ve been wanting to eat Japanese sweet corn since this afternoon. *cries*)

 
Comment by Zee
2008-08-22 15:03:06

Aside from this bento being so nice and all, I love marshmallows tooo! Saw the pudding marshmallow and instantly craved for one. I have a post on marshmallow in my site too :)

Comment by kaoko
2008-08-22 16:55:44

Hi Zee! Thanks for the kind words. Went to your blog and saw that you’re from Manila too. By any chance do you know where pudding marshmallows can be bought here? So far, all I’ve seen are the green tea (my favorite hands down), jam, milk and chocolate mallows.

 
 
Comment by Paige Flores
2010-06-18 10:52:14

I love to eat Marshmallows every day he he he.:.;

Comment by kaoko
2010-06-20 23:16:12

Marshmallows are wonderful.

 
 
Name (required)
E-mail (required - never shown publicly)
URI
Subscribe to comments via email
Thank you for sharing your thoughts. I read everyone's comments, even if it seems like it takes me ages to reply. ^_^;; I may occasionally reply via-email as well, but rest assured, I don't use your email address for anything other than replying to you. Thanks for visiting Kitchen Cow and taking the time to let me know that you think :D
Your Comment (smaller size | larger size)
You may use <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong> in your comment.