Comments on: A Cook’s Tour Winner plus a special sur-PRIZE!

By: kaoko

kaoko — Sun, 25 Jan 2009 15:00:22 +0000

@Janlo Cui
Thanks for sharing your experiences. It was a fun read. And I’m glad it motivated you to blog Do stay tuned though, there will be more giveaways as the year goes on along. (Especially since the 3rd year anniversary looms near *wink*)

@cebukitty
Hahahaha! How ironic that you rode a horse AFTER you partook of one of them. It’s a wonder they didn’t throw you off Congratulations again, you lucky cat you. *still envious*

By: cebukitty

cebukitty — Tue, 20 Jan 2009 14:25:16 +0000

THANK YOU LOTS MOO and AVALON.PH FOR THE SIGNED BOOK! WHEEEE! AM EVER SO HAPPY!!! BOOK + FOOD = ONE ECSTATIC FELINE FROM CEBU ^ ^

I guess I should also thank the carmelite nuns in Belgium who lovingly prepared the horsemeat stew for us. It was definitely a once in a lifetime not soon to be repeated experience. After eating the horsemeat stew…my sis and I also rode on a horse drawn carriage. Let’s just say after the ride, we ended up smelling like the horse…LOL! So I guess the horse had its revenge after all *neigh*

By: Janlo Cui

Janlo Cui — Tue, 20 Jan 2009 02:38:16 +0000

Congratulations to the winner!!!! And thank you for letting us share our experiences. It was fun to do it and I believe it was my first blog for the year. hahahaha.

By: kaoko

kaoko — Sun, 18 Jan 2009 17:26:02 +0000

@toni
You deserve it, toni <3

@Gemma
I know right? Honestly, I’d be hesitant to try horsemeat too but I guess if it were served, I would try out of politeness and curiosity.

And about the photos, thank you! It’s a combination of a lot of things; I tweak my camera settings (whether I’m using a point and shoot or a DSLR) to work with the lighting conditions of a place. If there are some things that need to be tweaked on photoshop, I do that too, but I try to make sure that the photo’s good to go as soon as it comes out of the camera.