Red is the color for February. It’s also the color of this year’s Winter seasonal release, the Royce Gianduja Nama Chocolate. Gianduja mixes together chocolate and hazelnut paste—think Ferrero Rocher and Nutella.
Royce’s Gianduja Nama Chocolate is a not too sweet, velvety smooth Gianduja that’s liberally dusted with cocoa powder. Typical heavenly Nama chocolate actually, only with a hint of creamy hazelnut. It’s really really yummy. (Notice how my vocab devolves when faced with Royce chocolate?) Admittedly, Champagne Nama still owns my heart but Gianduja puts up a good fight.
If you’d like to try it, dash to Royce Rockwell already as the store staff told me it’ll be available until February only. The store’s at the 3rd floor of Rockwell Powerplant Mall in Makati, beside the escalators.