Home-cooked Fried Rice
Sumptuous Sundays is a weekly photo series that showcases food. No words, only pictures. Just a little something to start the week right.
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Dear Kao,
….
See you there!
Cheers,
JC Pullan
Hi Princess! I hope you don’t mind but I edited out the contents of your post, since your contact info’s there. Mahirap na
I got your email too, sorry for the late response, but I have replied to it.
l want to make this meal for my girlfriend.
May l have the recipe?
Hi James! I haven’t had the chance to really write up a recipe, but I’ll try my best:
- Heat oil. Scramble 1 egg. Remove from heat.
- Heat a little more oil. Saute minced garlic. Add cooked rice. Leftovers / cold rice is preferred since it separates easier. Season with salt.
- Beat 1 egg, then pour over rice. Mix well.
- Add mix-ins of your choice: crab meat, chopped cooked chicken, chopped chorizo, the egg scrambled earlier, peas, corn and carrots, thinly sliced green beans, chopped spring onions — it’s your choice really.
- Mix and cook until rice is heated through.