It’s oh so still. You’re all alone, and so peaceful until—

Nopes, it’s not falling in love, life has just been crazy lately. I’m heading for my much needed break though. I’m leaving for Sunny Singapore today to attend the Nuffnang Blog Awards! To everyone who has supported Kitchen Cow in this undertaking, THANK YOU VERY MUCH! Your support is more than enough as a reward for these past few years of blogging.

Will be back to regular programming (hopefully) when I get back. CHEERS!

(The title and first few lines? From Bjork. Not me )

Been busy most of the week so I couldn’t make share my wonderful news earlier. Kitchen Cow made it to the finals of the Nuffnang Asia-Pacific Blog Awards! Wheeeee! *is insanely happy* While making it to the finals has already made me extremely happy–I’ve been walking on air the past few days, dreaming about the old and new dishes I’ll get to eat when I get to Singapore–actually winning the Best Food Blog award would be even better. So, dear loyal readers, I’m asking, no, begging, for your help. Please vote for Kitchen Cow!

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My apologies for the delay. I seem to be moving at a snail’s pace lately, haven’t I? Anyway, just popping in to congratulate the winner of our 501 Bento Box Lunches Book Giveaway!

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Think your Dad’s a sweetie? This Father’s Day, treat him to the season’s sweetest treat: a box of Classic Peanut Butter & Stripes Doughnuts from Krispy Kremes! From today, June 17 to June 30, Krispy Kremes will be giving away a dozen donuts to one of you lucky readers EVERYDAY!

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